Category Archives: Blog

Boston Red Sox Fueling Up on The Gilded Nut

April 4, 2014 By Kathleen Pierce, Bangor Daily News Forget peanuts and Cracker Jacks. On Sunday before Big Papi and co. take to friendly Fenway, the Sox will be running on Maine snacks. Pistachios from The Gilded Nut Snack Co. in Portland were selected as pre-game fuel for the home team. “I grew up watching the […]

Ingredients Matter: FDA Food Label Changes Don’t Go Far Enough.

Published in the Portland Press Herald here. Everyone is high-fiving the FDA for changing food labels so that a normal person can understand what she is eating.  My view:  It took them long enough. When obesity is the number one killer in America, it begs the question, was the FDA asleep at the wheel?   After a 20-year slumber, […]

Lower Your Shipping Costs: You Asked, We Listened.

It wasn’t easy. But, we are excited to announce that we have added USPS to our shipping options which will save you 10-40% on 1-2 case orders.   Here’s the crazy story:   We heard from you that our shipping costs were too high.  We agreed (well, they’re not OUR shipping costs, we just pass […]

Celebrate World Pistachio Day with Chef Shannon Bard

Wednesday, February 26 is World Pistachio Day.  Join Us. What better way to celebrate than to nosh on our complimentary Habanero Heat pistachios perfectly paired with a World Pistachio Day cocktail crafted by Chef Shannon Bard of Zapoteca Restaurante and Tequileria? Join us on Wednesday from 4-6pm at Zapoteca, 505 Fore Street in Portland, ME. * BON APPÉTIT […]