Made with jumbo size U.S. Extra #1 pistachios from California, first cold pressed extra virgin olive oil and a proprietary blend of whole herbs and spices including basil, lavender, parsley, sage, rosemary, thyme, garlic, tarragon, savory, marjoram, chervil and sea salt. Our gourmet pistachios are made with 100% naturally opened pistachios and whole herbs and spices from California farms and suppliers.
Might we suggest a wine?
Try a Sauvignon Blanc. The acidity of the citrus fruit balances the floral nature of these green herbs.